Menus Catering

Preset Menus - Pre-Set Menus - Room Temperature

Pre-set menu combinations, designed by our chefs. Each is paired with a dessert. Prices are per person. We request a minimum order of ten guests.

Balsamic Roasted Chicken balsamic roasted chicken on a bed of seared spinach and red peppers with shaved parmesan cheese, lemon penne pasta, freshly baked bread & butter and assorted mini pastries & pick-up sweets*	$15.00
Oregano Chicken oregano chicken on a bed of cherry tomato, olive and flat leaf parsley with tazatziki sauce, tabbouleh salad, spinach & red grape salad, pita bread and mini fruit tartlets, biscotti & brownie truffles*	$18.50
Grilled Duo marinated london broil and breast of chicken on a bed of greens with mustard sauce & roasted tomato olive salsa, chopped salad, rustic breads & butter and brownie tarts*	$16.75
Molasses and Orange Salmon molasses and orange salmon on a bed of jicama and orange wheels, wild rice pilaf salad, grilled vegetable medley, crusty bread & butter and mango strawberry roll*	$20.75

MY ORDER

Total Cost:

$0.00

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