Hors D’oeuvres

Prices are per piece with a 24 piece minimum per order. Hors D’oeuvres are not available to be delivered warm on Saturday.

  • Parmesan Panko Shrimp

    tarragon aioli

    $2.75
  • Vegetable Dumplings

    hoisin sauce

    $1.75
  • Miniature Beef Wellington

    béarnaise mousseline

    $2.25
  • Chili Chicken Skewer

    cilantro lime glaze

    $1.75
  • Poached Shrimp (GF)

    cocktail sauce

    $2.25
  • Assorted Miniature Tartlets

    Choose a variety to meet the minimum order of 24.

    • bacon goat cheese and onion $1.75
    • tomato, basil and mozzarella $1.75
    • asparagus and smoked gouda $1.75
    • artichoke, prosciutto and gruyere $1.75
    • roasted red pepper, bleu cheese and walnut $1.75
  • Chicken Empanadas

    avocado sour cream

    $1.95
  • Cocktail Meatballs

    sweet chili sauce

    $1.25
  • Spicy Chicken Wings

    bleu cheese dip

    $2.00
  • Grilled southwest Shrimp (GF)

    chipotle aioli

    $2.25
  • Vegetable Spring Roll

    sweet chili sauce

    $1.95
  • Miniature Hot Dog

    mustard and ketchup

    $1.50
  • Chicken Tenders

    barbecue sauce

    $1.75
  • Moroccan Chicken Pastry Triangle

    vegetable raita

    $1.75
  • Spicy Beef Empanadas

    creamy herb dip

    $1.95
  • Grilled asian Shrimp

    citrus ponzu

    $2.25
  • Classic Deviled Eggs (GF)

    garnished with paprika and capers

    $1.10
  • Grilled Teriyaki Chicken Kebabs

    $1.75
  • Asian Chicken Salad Cucumber Cups

    $1.25
  • Rosemary Black Pepper Beef Skewer (GF)

    $1.75
  • Spanakopita

    $1.60
  • Bacon wrapped Scallops (GF)

    $2.25
  • Ratatouille Eggplant Cup (V, GF)

    $0.95
  • Honey Barbecue Chicken Wings

    $2.00
  • Asian Barbecue Beef Kebabs

    $1.75
  • Cherry Tomatoes filled with Tabbouleh (V)

    $0.95