Soup + Hot Sides

Hot soup and hot sides are not available on Saturday.

Seasonal Specials

  • Basque Sweet Pepper Soup with Dill Sour Cream

    served with artisan bread

    serves 15



Serves 15.
Served with freshly baked bread.
Add a Mixed Green Salad for $1.95 per person.

  • Tomato Basil (V, GF)

    fresh tomato soup made with vegetable stock and basil

  • Tuscan Bean Soup (V, GF)

    white beans, kale, butternut squash, yukon gold potatoes, carrots and celery


Hot Sides

  • Rice with Black Beans (V, GF)

  • Charred Broccoli (V, GF)

  • Artisanal Mac + Cheese

    bechamel, gruyere, fontina and parmesan cheese topped with crispy fried onion strings

  • Roasted Root Vegetables (V, GF)

    olive oil and garlic

  • Basmati Rice (V, GF)

  • Buttermilk Whipped Idaho Potatoes (GF)

    idaho potatoes, buttermilk, butter

  • Steamed + Buttered Seasonal Vegetables (GF)

    fresh herbs and butter

  • Roasted Cauliflower + Broccoli With Parmesan (GF)

    parmesan cheese and garlic

  • Green Beans with Shiitake Mushrooms (V, GF)

    olive oil, shallots and garlic

  • Parsley New Potatoes (V, GF)

    italian herbs, garlic, olive oil